domain Please Appraise DomainKitchen.com

[Toni]

This domain has been donated to me from my domain buyers group (they finally got tired of me asking for it I guess :D)

Very happy about it...

I am not planning to sell it but develop when time and idea allows...

What you guys think about the name itself?

 

[nicedomains]

I think since the Patrick branded DNKitchen.com before switching to ChefPatrick.com it probably devalues your name and the potential brandability. Also, I think you you would be better off owning both dnkitchen and domainkitchen.com if you were to start something in the domainspace with that brand.. Just my $.02

 

[Domainace]

Made me think of Patrick, too. (Ironic, since he can't cook.)
Still, he seems to have let the brand go, so it may be doable anyway.

One idea: a domain suggestion tool where the main keyword is the main ingredient, and the tool suggest available names with additional words. Or a site devoted strictly to food, restaurant and cooking domains.

 

[Chef Patrick]

Still, he seems to have let the brand go, so it may be doable anyway.

I'm still around. Just been busy broking around $3.5 million in domain sales the last 12 months. :D

DomainKitchen.com is a decent name, I know because I owned it. I intentionally let it drop last year, no need for it. I think the Kitchen/Chef brand is pretty clear.

In all honesty Toni, if you're going to use it DomainAce has the best idea. Use it for cooking/food related domain names. Only downside is most will question if I'm involved and possibly resist the brand when they find out I'm not.

Best of luck whatever you decide.

 

[MicroGuy]

Just been busy broking around $3.5 million in domain sales the last 12 months.

Well you know what they say, if it ain't 'broke' don't fix it! :kickass:

 

[Toni]

I swear this never even crossed my mind... Patrick who?? LOL :D

Hmm bummer, Mike is right it can hurt the potential brandability.

Bill I like both of your ideas very much but I admit I am less excited about developing the name now, too many cooks spoil the broth :p

Patrick if you regret the drop I would send the name back to you (for free, no tears)

 

[Chef Patrick]

Patrick if you regret the drop I would send the name back to you (for free, no tears)

That is very nice of you Toni.

I am going to send you a private message and we can work something out.