The kind of cow that has been making the news lately. It must be at least 6' tall at the shoulders. But, be careful frying it. I can't imagine how much gas is in that cow and you have to cook the whole thing at once... head and all. It must be fried for exactly 496.43 seconds. Too long, it becomes a jerk (jerky). Too little and it's soft, like mush and too raw.
Only after you fry it can you use it to catch a rascally rabbit. But even that method is hard. Do you know the proper method to catch the rascally rabbit with a fried cow?